A generous, protein-packed serving of tender chicken breast, combined with a rich, warming Japanese curry sauce and a flavour-mopping side of fluffy rice.
This Pot O Gold is a team favourite, for good reason. It gives you all the rich flavour and light, crispy panko breadcrumb crunch of a traditional katsu curry – but with half the calories.
The secret to this meal’s great taste is in the sauce, which brings together honey, apples, and finely chopped chillies with a curry powder that blends eleven different spices. Finely chopped ‘julienne’ carrot adds freshness and sweetness to every bite.
Tender strips of rump cap beef in a traditionally spiced, Chinese-style curry sauce, served with deliciously fluffy white rice, green beans, peas and red peppers.
We’ve made your favourite beef curry dish super-wholesome, healthy and more-ish. With just 2.1g of saturated fat and 1.8g of salt, this dish is here to beef up your diet without compromising on nutrition.
The lean, richly flavoursome beef is marinated in a sweet, mild and delicate curry sauce, made with a 12-spice curry powder and umami soy sauce.
Mouth-watering beef mince, hearty kidney beans and healthy chopped veg, coated in a rich Mexican chilli sauce and served with a side of long-grain rice.
We’ve taken an indulgent culinary classic and optimised the nutrition, with a low-calorie, low-salt recipe that delivers a feel-good fiesta of flavour. Extra soya protein in the sauce boosts the protein content to a mexceptional 29g.
This delicious Pot O Gold gets its outstanding taste from a classic blend of ingredients, including paprika, cumin, ground coriander, garlic – and plenty of spicy chilli pepper!
Tender, bite-sized chicken breast pieces coated in a fragrant Thai green curry sauce, with healthy green veg and fluffy white rice.
This super-tasty meal is one of our healthiest yet, combining low sugar, low salt and low calories with high protein and a diverse mix of macronutrients. It’s packed with nutritious herbs, spices and veg, including anti-inflammatory garlic and ginger.
All that flavour and goodness comes wrapped up in our lush Thai green curry sauce, which we make by combining light and creamy coconut milk with a lip-smacking, authentic Thai green curry paste.
