Chefs Special Peppercorn Chicken Pasta

This release features our finest grilled chicken breast pieces, tossed in a creamy peppercorn sauce and served with durum wheat-based Boccole pasta.

Our Chef Special range takes the classic GSN Pots O Gold and elevates them to new heights, driven by collaboration, creativity and cultural inspirations.

We’re encouraging customers to take part in our ‘Tasting Club’, putting your opinions at the centre of our flavour creations.

Your feedback will shape the flavours we release and be the leading factor in which flavours progress into our full-time meal lineup.

Let us know how you found your Chef’s Special meal, here.

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Chefs Special – Peppercorn Chicken Pasta

  • Ready in 7 minutes. Freezer → Microwave → Delicious!
  • 36.4g protein. This Pot O Gold is high on our protein leaderboard! This essential macronutrient facilitates muscle growth and repair and increases your body’s rate of fat burn.
  • 5.6g of sugar per serving. Designed to keep your daily sugar intake within recommended levels.
  • Low calories, packed with flavour. At just 445 kcal, this Pot O Gold fits beautifully into a balanced diet. 

How to prepare in 7 minutes or less:

  • Cook from frozen: Straight from the freezer to the microwave. Cook for 7 minutes (or longer according to your microwave’s power setting), stir, and check the meal is piping hot. Then, enjoy!
  • Defrost, then cook: After the meal has defrosted, heat it thoroughly in the microwave or a pan on the hob. Once defrosted, the meal will stay fresh in the fridge for up to 3 days.
  • Defrost and enjoy cold: All of our pots’ ingredients are fully cooked by hand. So, if you cannot heat the meal, simply defrost it and enjoy cold.


What's inside?

Chefs Special – Peppercorn Chicken Pasta


Per Serving Per 100g
Energy (kcal) 445 127
Protein 36.4 10.4
Carbohydrate 49.7 14.2
of which are sugars 5.6 1.6
Fat 10.5 3
of which are saturates 5.8 1.66
Fibre 3.5 1.01
Salt 1.58 0.45


Cooked Pasta (Durum WHEAT Semolina, Water), Chicken (28%) (Chicken, Salt), Peppercorn Sauce (Water, Double Cream (MILK), Onions, Butter (MILK), Garlic, BBQ Powder (Sugar, Acids (Sodium Diacetate, Citric Acid), Maltodextrin, Modified Maize Starch, Maize Starch, Dried Tomato, Salt, Ground Spices (Smoked Paprika, Chilli Powder), BARLEY Malt Extract, Dried Garlic, Hickory Smoked Sunflower Oil, Thickener (Guar Gum), Yeast Extracts (Yeast Extract, Yeast Extract (Yeast Extract, Salt)), Natural Flavouring, Smoke Flavouring, Smoked Salt, Silicon Dioxide, Colour (Paprika Extract)), Soy Sauce (SOYA), Dijon MUSTARD, Salt, Black Pepper, Vinegar (BARLEY), Sugar, Worchester Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings)), Peas.


Best kept frozen at -18ºC. Safe to defrost and store chilled for up to 3 days. If defrosted and stored chilled for up to 3 days, safe to refreeze and then cook from frozen. 

Cooking Instructions

Microwave cook from frozen for 6 – 7 minutes (depending on microwave strength) stir and cook for a further 1 minute or until piping hot. Please loosely open the lid on your pot when cooking to prevent steam build-up.

If cooking from defrost, please reduce cooking time.

Additional information

Weight 0.35 kg