Additional information
| Weight | 0.35 kg |
|---|
Pot O Gold Chilli Black Bean with Special Fried Rice
A clean way to enjoy the nations favourite oriental sauce without it being loaded with fat and sugar. Our Chilli Black Bean Pots o Gold are rich, authentic and with only 4.6g of fat, are suitable for those watching their macros.
No need to cut Chinese style dishes from your meal plan, our Chilli Black Bean pots are clean, packed full of flavour and ready in just 6 minutes.
- High Protein
- Low Fat
- Low Sugar
Buy a bundle
Individual
£3.99 Per Pot
Pot O Gold – Chilli Black Bean with Special Fried Rice
A clean way to enjoy the nations favourite oriental sauce without it being loaded with fat and sugar. Our Chilli Black Bean Pots o Gold are rich, authentic and with only 4.6g of fat, are suitable for those watching their macros. No need to cut Chinese style dishes from your meal plan, our Chilli Black Bean pots are clean, packed full of flavour and ready in just 6 minutes.
How to prepare:
Cook from frozen – Straight from the freezer to the microwave. Cook for 6 minutes (Breakfast pot, 7 minutes), stir and ensure piping hot. Then you’re good to go!
Defrost first – The pots will stay fresh in the fridge for up to 3 days. Reduce cooking time and heat thoroughly in a microwave or pan.
Defrost & enjoy cold – Remember, all the ingredients in our pots are already fully cooked. If you have no way to heat, just thoroughly defrost and enjoy chilled.
Broccoli 
Black beans 
Chicken 
Rice 
Garlic What's inside?
Pot O Gold – Chilli Black Bean with Special Fried Rice
Nutrition
| Per Serving | Per 100g | |
|---|---|---|
| Energy (kcal) | 370 | 106 |
| Protein | 38 | 10.8 |
| Carbohydrate | 36 | 10.2 |
| of which are sugars | 7.4 | 2.1 |
| Fat | 7.6 | 2.2 |
| of which are saturates | 1.4 | 0.4 |
| Fibre | 2.8 | 0.8 |
| Salt | 1.7 | 0.5 |
Ingredients
Ingredients: Special Fried Rice 34% [Cooked Rice 78% (Water, Rice), Carrots 4%, Peas 4%, Char Siu Pork 4% (Pork 80% (Hoi Sin Sauce (Sugar, Red Bean Pellets (Soybeans, Water, Salt, Wheat), Molasses, Water, Tomato Puree, Rice Vinegar, Aniseed, Liquorice, Garlic, Chilli), Brown Sugar, Water, Ginger, Garlic, Rice Wine (Rice, Water, Wheat, Colour Caramel), Colour E120, Spices), Egg 5%, Pork Shoulder 3% (Pork 54%, Water, Potato Starch, Salt, Glucose Syrup, Flavouring, Stabiliser E451i, Antioxidant E316, Preservative E250), Rapeseed Oil, Salt, Soy Sauce (Soy Extract, Water, Soya Beans, Salt, Wheat, Molasses, Salt, Sugar, Acidity Regulator E260), Flavour Enhancer E621, Spices]. Chicken Breast 31% (Chicken Breast 98%, Water, Salt), Chilli Black Bean Sauce 20% (Water, Sugar, Rapeseed Oil, Soy Sauce (Water, Soybeans, Salt, Sugar, Wheat Flour, Preservative E202), Corn flour, Black Beans 3%, Ginger, Chilli Sauce (Water, Chilli 25%, Sugar, Garlic, Modified Corn Starch, Salt, Acidity Regulator Acetic Acid, Flavour Enhancer E621, Garlic, White Pepper), Broccoli, Cauliflower, Carrots. For Allergens, including cereals containing gluten, see ingredients in bold.
Storage
Best kept frozen at -18ºC. Safe to defrost and store chilled for up to 3 days. If defrosted and stored chilled for up to 3 days, safe to refreeze and then cook from frozen.
Cooking Instructions
Microwave cook from frozen for 5 – 6 minutes (depending on microwave strength) stir and cook for a further 1 minute or until piping hot. Please loosely open the lid on your pot when cooking to prevent steam build up.
If cooking from defrost, please reduce cooking time.
